Father’s Day Lunch Restaurants Melbourne

Celebrate Father’s Day at New Quarter in Richmond. A High Tide seafood feast, unlimited drinks and a Hommey gift make it one of Melbourne’s best spots.

Father’s Day at New Quarter

On Sunday, 7 September 2025, New Quarter is hosting Father’s Day with everything you need to make Dad’s day. Expect a seafood feast, two hours of flowing drinks, and a gift from Melbourne lifestyle brand Hommey. It is the perfect combination of food, fun and thoughtful detail.

A Hommey Gift for Every Dad

This year, every Father’s Day booking comes with a Hommey gift. Known for its playful and practical designs, Hommey creates everyday essentials like plush socks, silk eye masks and totes. It is an extra touch of comfort to take home after the meal.

High Tide: A Seafood Feast to Share

New Quarter’s High Tide menu ($76pp) is built for sharing and showcases the vibrant, fresh flavours the restaurant is known for.

Start with a Raw Seafood Platter featuring:

  • Poached Moreton Bay Bug

  • Pacific Oysters with green apple mignonette

  • Cured Kingfish Betel Leaf with fingerlime

  • Beef Tartare with mustard greens and pickled cucumber (vegetarian option available)

  • Asparagus Rice Paper Roll with shiso and banh hoi

Each dish is paired with New Quarter’s signature dipping sauces such as tangy nuoc mam and punchy Chin-Su Marie Rose.

The highlight of the menu is Cha Ca Baby Snapper, wrapped in banana leaf, grilled, and served with your choice of rice or vermicelli noodles. Fragrant, flavour-packed and designed for sharing.

Unlimited Drinks

To match the feast, every guest enjoys two hours of free-flowing drinks:

  • Cocktails and Sparkling: Pineapple and Lychee Bellini, Plum and Grapefruit Spritz, Mimosa, Sometimes Always Prosecco, Tarot Rosé, Pinot Grigio, Italian Super Glou Red
    Beer on Tap: Stomping Ground Draught Lager and Pale Ale

Non-Alcoholic: Salted Grapefruit Soda, Pomegranate Iced Tea and more

Why Choose New Quarter?

Located on Swan Street in Richmond, New Quarter blends the bold, aromatic flavours of Vietnam with modern Australian dining. With its lively energy, warm service and stylish setting, it is a restaurant designed for sharing good food and special occasions. On Father’s Day, that experience is amplified with a menu and atmosphere tailored to celebrate.

Book Your Table

Celebrate Father’s Day with seafood, endless drinks and a Hommey gift that Dad will actually want.

📍 New Quarter: Ground Level, 79 Swan St, Richmond VIC 3121
⏰ Lunch and Dinner, 12pm – late
📞 +61 3 8391 1388
👉 [Book Online Here]

More Ways to Celebrate

Across Commune Group, our sister venues are also celebrating with their own Father’s Day feasts, each paired with a Hommey gift:

  • Moonhouse (Balaclava): Yum Cha Unlimited ($64pp) with a vegan menu available

  • Firebird (Prahran): Endless Lunch ($89pp) with bottomless fries, oysters and charcoal chicken

  • Studio Amaro (Windsor): Piatti Lunch ($76pp) with Italian favourites, bottomless focaccia and seasonal bellinis

  • Tokyo Tina (Windsor): Full à la carte menu for both lunch and dinner

Wherever you choose, Commune venues are set to make Father’s Day memorable.

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